Raita Masaledar is a vital nourishment thing in sustenance thing. We can make raita from numerous points of view. Indeed, even the raita made with Masaledar is likewise extremely delicious.
- 2 cups thick yogurt
- 5-6 cloves garlic)
- Salt to taste
- ½ tsp red chilli powder
- ¼ cup milk
- Place yogurt in a dish
- Include smashed garlic, salt, red bean stew powder and whisk together till mixed well.
- Include a little drain and blend Spread a muslin fabric over a dish, pour the raita over the material,
- accumulate the edges and crush to get a smooth raita.
Chill and present with biryani.
- Enjoy the Raita Masaledar with your family.
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