How to make Tomato Cheese Buns | Recipe

Snappy and simple Tomato Cheese Buns are a yummy treat for children and adults. You can serve your visitors as welcome snacks


  • Tomatoes 2 (chopped)
  • Mini buns 4
  • Cream cheddar squares 300 grams
  • Oil 1 ½ tsp
  • Salt to taste
  • Black pepper to taste (smashed)
  • Balsamic vinegar 1 tsp
  • Onion finely hacked 1
  • New parsley 2 tsp (cleaved)
  • Jalapenos finely 2 – 3 (chopped)
  • New basil leaves cleaved 4 – 5

Preparation method of Tomato Cheese Buns

  • Warm some oil on tawa. Split buns on a level plane and place them on the tawa. Toast equally from both the sides.
  • Combine salt, peppercorns, balsamic vinegar, onion, parsley, jalapenos, one and a half tsp oil, basil leaves and tomatoes.
  • Place cheddar squares on one toasted bun parts. Top with tomato blend and cover with different parts.
  • Serve instantly.
  • Enjoy the Tomato Cheese Buns with your family.
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